The brand new eatery will kick off with daytime hours of operation, that includes a farm and cheese bar menu theme that provides a prolonged cheese record, a curated charcuterie plate and a number of native and worldwide wines, in addition to craft cocktails.
Nella Kitchen will likely be headed by S.Y. Kitchen govt chef and proprietor/accomplice Luca Crestanelli in collaboration together with his skilled restaurant crew and the Fess Parker household, a spokeswoman for the restaurant stated.
Moreover, a second-phase opening revealing the restaurant’s open idea kitchen and handcrafted Roman-style pizza, or “Pinsa,” is about to be introduced.
The spokeswoman famous that the brand new eatery is also planning to launch full lunch and dinner menus and lodge poolside providers as soon as inside dinning is feasible.
Nella Kitchen & Bar is situated at 2860 Grand Ave., Los Olivos, contained in the Fess Parker Wine Nation Inn. All non-public occasions booked on the inn will likely be catered by Nella Kitchen & Bar.
For extra data or to guide non-public eating occasions and catering providers, contact Nella Kitchen & Bar at 805-686-1359.
Lisa André covers native information and existence for Santa Ynez Valley Information.